The UK Food Group is the principal UK network for NGOs working on global food and agriculture issues. Our vision is a world with a more just, sustainable and fairer food system in which hunger has been eradicated, equity realised and the environment restored.
To this end our work seeks to promote sustainable and equitable food policies and practices; to challenge corporate power by providing a public interest perspective on issues affecting the global food system; and to strengthen the capacity of civil society to contribute effectively to international processes and consultations on food issues.
We represent around 50 development, environment, farmer and academic organisations, drawn together by a common concern to secure future food.
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News and updates
The UK Food Group is supporting the Eating Better alliance, which is campaign for people in the UK to eat less meat and more food that is better for us and the planet.
The Nyeleni 2011 European Food Sovereignty Forum was held in August 2011, in Krems, Austria.
How can we get investment that primarily supports food provision and jobs rather than corporate profit?
Inspired by efforts around the world, in July 2012 people came together to build the food sovereignty movement in the UK.
A radical shift towards ecological food provision is needed, as found necessary by the landmark International Scientific Assessment (IAASTD), in order to secure future food for the world’s predicted 9 billion people. This briefing focuses especially on strengthening local food webs.
An analysis of intellectual property rights in the trade negotiations for the EU-ACP EPAs (Economic Partnership Agreements), unveiling the hidden threats to securing food supplies and conserving agricultural biodiversity.